
Fresh. Local. Healthy.
Healthy Food, Any Time of Day
Becoming a Kaia Bowls franchisee means joining a brand that’s committed to health, quality, and community.
How We Support Our Franchisees

Comprehensive Training
Hands-on support to get you up and running


KAIA BOWL FRANCHISE

he global acai berry market size reached a value of approximately USD 0.9 billion in 2022. The market is further projected to grow at a CAGR of 11.10% between 2023 and 2028, reaching a value of USD 1.7 billion by 2028.
CONCEPT
Offering


The Kaia Bowls Experience
Customizable Bowls: Choose your base (açaí, pitaya, coconut, and more), add fresh-cut fruits, Gluten free-granola, proteins, and toppings. Build it your way.
Signature Dishes: Try our most popular combinations, crafted for taste and nutrition.
Fast, Fresh, Friendly:** We serve every bowl within two minutes, so you never have to compromise on quality or speed.
For Everyone:** Whether you’re vegan, gluten-free, or just hungry, there’s something for you at Kaia Bowls.
Why Choose Us
Your Next Steps

Request Franchise Info
Learn more about the opportunity, costs, and support.

Join The Movement
Become part of a non traditional tailoring revolution.

Equip yourself with full training and exceptional brand positioning.
Please fill out this form completely and accurately
At the heart of Kaia Bowls is our unique “Kare” concept. We spell it differently for a reason: it’s not just about caring; it’s about a holistic commitment to wellness that touches every part of our business and your experience. Here’s what we mean when we say we Kare.
Kare for Health: Every bowl is packed with nutrient-rich ingredients. We use only the freshest fruits, vegetables, and proteins—prepared daily for maximum flavor and nutrition.
Kare for Nutrition: Our menu is designed for balance, offering superfoods like açaí, pitaya, and spirulina. You can build your own bowl or choose from our signature creations, ensuring every meal fits your needs.
Kare for the Planet: Sustainability matters. We use eco-friendly bowls and packaging, prioritize local sourcing when possible, and work to minimize food waste.
Kare for Energy & Soul: We believe food should energize, not slow you down. Our bowls are crafted to deliver lasting energy and feel-good vibes, every time.
Kare for Community: We’re committed to supporting our local communities. From partnerships with nearby colleges to discounts for locals, we strive to give back wherever we can.
Kare for Our Team: Our staff is the heart of Kaia Bowls. We invest in their growth and well-being, so they can deliver the best possible experience to every guest
Becoming a Kaia Bowls franchisee means joining a brand that’s committed to health, quality, and community. Here’s what you need to know about the investment required to open your own Kaia Bowls location:

You need $150K in liquid assets and a net worth of $500K to qualify. See FDD for more details.
Franchise Agreement
Term: 10 years
Territory Protection: Each franchisee receives a protected territory with a 3-mile radius, minimizing competition and supporting your growth.
Location Requirements
Space: 800–1500 sq ft
Ideal Sites: High pedestrian traffic areas, especially near colleges, universities, or busy neighborhoods.
Ongoing Fees
Franchise Fee: Included in the initial investment
Royalties and Advertising: Details provided in the Franchise Disclosure Document (FDD); structured to support both your business and the Kaia Bowls brand.
What You Get
Comprehensive Training: Hands-on support to get you up and running
Brand Support: Access to our brand book, marketing materials, and operational guidance
Proven Systems: Streamlined processes for menu, quality control, and service
At the heart of Kaia Bowls is our unique “Kare” concept. We spell it differently for a reason: it’s not just about caring; it’s about a holistic commitment to wellness that touches every part of our business and your experience. Here’s what we mean when we say we Kare.
Kare for Health: Every bowl is packed with nutrient-rich ingredients. We use only the freshest fruits, vegetables, and proteins—prepared daily for maximum flavor and nutrition.
Kare for Nutrition: Our menu is designed for balance, offering superfoods like açaí, pitaya, and spirulina. You can build your own bowl or choose from our signature creations, ensuring every meal fits your needs.
Kare for the Planet: Sustainability matters. We use eco-friendly bowls and packaging, prioritize local sourcing when possible, and work to minimize food waste.
Kare for Energy & Soul: We believe food should energize, not slow you down. Our bowls are crafted to deliver lasting energy and feel-good vibes, every time.
Kare for Community: We’re committed to supporting our local communities. From partnerships with nearby colleges to discounts for locals, we strive to give back wherever we can.
Kare for Our Team: Our staff is the heart of Kaia Bowls. We invest in their growth and well-being, so they can deliver the best possible experience to every guest

Disclaimer: This website and the franchise sales information on this site do not constitute an offer to sell a franchise. The offer of a franchise can only be made through the delivery of a Franchise Disclosure Document (FDD). Certain states require that we register the FDD in those states. Such registration, or exemption, does not constitute approval of the information in the FDD by that state agency. The communications on this website are not directed by us to the residents of any of those states. Moreover, we will not offer to sell franchises in those states unless we have registered the FDD (or obtained an applicable exemption from registration) and delivered the FDD to the prospective franchisee in compliance with applicable law.